COCKTAIL RECEPTION
HOW IT WORKS :
Our waiters circulate with irresistible canapés—just grab a bite and enjoy!
| Group | 15+ | 35+ | 70+ | 100+ |
|---|---|---|---|---|
| 6 classic choices | n/a | 28$/pers | 26$/pers | 25$/pers |
| 8 classic choices | n/a | 37$/pers | 36$/pers | 34$/pers |
| 10 classic choices | 50$/pers | 48$/pers | 46$/pers | 44$/pers |
| 12 classic choices | 58$/pers | 55$/pers | 53$/pers | 52$/pers |
CHEF'S SPECIAL FOR GROUPS OF 20+ PEOPLE
8 surprise choices from the chef & charcutries and cheese platter or dessert platter
$44 per perso
Group of 35+ = $43 per person
Group of 70+ = $42 per person
Group of 100+ = $40 per person
A 15% gratuity will be added to the bill.
The cost of our servers and chefs is included in the price for food service.
Travel fees apply for distances over 20 km (we are located in Saint-Lazare).
An on-site sink and oven are required. If no oven is available, please notify us—additional charges will apply for a pop-up kitchen. Three 120-volt outlets on three separate breakers are required.
PICK YOUR CANAPÉS
CLASSIC CANAPÉS CHOICES (NO ADDITIONAL COST)
Vegetarian Vegan Gluten-free
MINI OVEN BAKED ALL DRESSED
POTATO
Cows Creamery
(Charlottetown, PEI)
Smoked aged cheddar, baby potato, green onion, sour cream, Gaspé bacon
BRUSCHETTA Fromagerie Ruban Bleu
(Chateauguay, QC)
Homemade sun-dried tomatoes, M. Emile goat cheese, fresh basil, bread
crouton
ARTICHOKE CONE Fille du
Roy
(Sainte-Marie-Madeleine, QC)
Homemade cone, artichoke pesto, lemon zest, cream cheese
GRILLED
HALLOUMI Verger Hudson Bio
(Hudson, QC)
Grilled halloumi, strawberry and cranberry jam, fresh
mint
CHICKEN SATAY Miel au Carré
(Les Cèdres, Qc)
Chicken thigh, asian marinade, honey, orange zest
MINI TAQUITOS Artic Garden
(QC, Canada)
Tortillas, black beans, sour cream, corn, lime, bell peppers, cheddar
cheese
Gaspésien BACON MOUSSE
(Matane, QC)
Bacon, cream cheese, Québec maple flakes, crispy shells
ALBERTA BEEF TATAKI
Beef Sirloin - asian marinade - green onions
MINI TACOS Serre de St-Laz
(Saint-Lazare, QC)
Cauliflower, soft taco shell, avocado, smoky mayo, lightly spiced salsa
MINI SOUVLAKI Porc du Québec
Pork, home made
tzatziki, cherry tomato, pita
VEGGIE TARTARE Savoura or ALTANTIC SALMON
TARTARE
(Québec)+1$
Strawberry, avocado, mango,
cucumber, fried wonton
GOURMET CANAPÉS WITH ADDITIONAL COST
COQ AU VIN SKEWERS Gaspésien
(Matane, QC)+0.50$
Chicken thigh, bacon, mushroom, homemade
red wine sauce
MINI VEGAN CAKE Dennis Horseradish
(Norfolk, Ontario)
+0.50$
Hearts of palm, bell pepper, onion, guacamole, horseradish sauce
MINI TACOS Petit Brûlé
(Rigaud, QC) +0.50$
Braised beef, hard taco
shell, salsa, guacamole, smoky mayo
ORECHIETTI Migneron family
(Baie Saint-Paul, QC) +0.75$
Orechietti pasta, Migneron cheese, cream, black italien truffle sauce
ARANCINI Fromagerie Saint-Albert
(St-Albert, Ontario) +0.75$
Risotto, cheddar cheese, homemade tomato
sauce, parmesan
CAJUN SHRIMP Petites Écores
(Pointe-Fortune, QC) +0.75$
Shrimp, cajun spices, red curry mayo, Sea Buckthorn Jelly
DUCK SATAY Petits Fruits St-Louis
(Saint-Louis-de-Gonzague, QC) +0.75$
Duck Breast, 5 Spice, hoisin honeyberry
sauce
SMOKED SALMON Le boucanier
(Eastman.QC)+0.75$
Smoked salmon, dill
and dijon sauce, pumpernickle crouton
CRAB ROLL Fruits de mer du Québec
(Saint-Lawrence
Gulf) +1$
Crab, shrimp, lemon zest, cilantro, brioche bread, green pea puree
MINI FRIED CHICKEN BURGER Boulangerie Marie
(Pointe-Fortune, QC) +1$
Fried chicken thigh, spicy mayo, cabbage, handmade mini burger bun
MINI BURGER Ferme Pointe-Fortune
(Pointe-Fortune, QC) +1$
Wild Boar, beef , Rum Mustard sauce, Provolone, Handmade Mini Burger Bun
FOIE GRAS BLOCK Les Canardises
(Saint-Ferréol, QC) +$1.25
Foie gras, sea buckthorn jelly, roasted pistachios, brioche toast
SWEET SELECTION
FLAMBÉED RUM PINEAPPLE VERRINE Boulangerie Marie
(Pointe-Fortune,QC)
Grilled pineapple, caramelized pecans, whipped cream, waffle,
maple syrup, rum flambé
CHOCO MOUSSE CONE Barista
(Montreal,QC)
Pirouline, homemade cone, Barista coffee liquor, chocolate mousse
FREQUENTLY ASKED QUESTIONS & IMPORTANT INFORMATION
Will my guests still be hungry?
• 6 canapés … tasting portion
• 8 canapés … light dinner
• 10 canapés … standard dinner
• 12 canapés … hearty meal
Are servers and chefs included in the price?
Yes! Our servers and chefs are included for the food service, ensuring a seamless dining experience.
Do you charge travel fees?
A travel fee applies for distances over 20 km. We are based in Saint-Lazare.
What if my guests have severe allergies or dietary restrictions?
Let us know in advance, and make sure they are clearly listed in the quote. We will adjust accordingly for severe allergies only. A small fee applies for modified bites to account for the extra care required.
Is gratuity included in the bill?
Yes, a 15% gratuity is added to the invoice.
Do we need a sink and an oven on-site?
A sink must always be accessible. If no oven is available, please notify us in advance—an additional fee will apply for a pop-up kitchen. We also require a minimum of two 120-volt outlets on separate breakers. If an oven is available, it is your responsibility to ensure it is functional upon our arrival.
